ANCHOR DOWN DOCKSIDE 17 AUG 2022

 

Anchor Down Dockside is a short walk from the office, so we stopped in again for a most enjoyable revisit.  Opening cocktails was a bit of a switch from our traditional Cosmo and Woodford; instead, Jo opted for a Sangria and a Blueberry Fresca for me; both were perfect for a late afternoon on the water dining.  The place continues to be bright and cheery (Fig 01, 02) with an engaging, attentive team, and extensive menu (Fig 06, 07).  For starters, the was grilled Octopus nestled on a bed of greens, cucumbers, and chickpeas with a balsamic drizzle that was done perfectly (Fig 03).  Next, Jo opted for the hot lobster roll with lots of lobster meat and hot-drawn butter and plated with Cole Slaw and a generous helping of fried (Fig 04).  Today the special was a Trout in white wine, lemon, and caper sauce accompanied by sauteed spinach (Fig 05) that paired very well with a glass of Sauvignon Blanc.  Once again, a fine early dinner waterside ensures many return visits.   

 

#anchordowndockside #lifood #dockside #seaford

FIG 01 - ANCHOR DOWN DOCKSIDE PATIO 17 AUG 2022
FIG 02 - ANCHOR DOWN DOCKSIDE WATER VIEW 17 AUG 2022
FIG 03 - ANCHOR DOWN DOCKSIDE GRILLED OCTOPUS STARTER 17 AUG 2022
FIG 04 - ANCHOR DOWN DOCKSIDE HOT LOBSTER ROLL 17 AUG 2022
FIG 05 - ANCHOR DOWN DOCKSIDE TROUT SPECIAL 17 AUG 2022
FIG 06 - ANCHOR DOWN DOCKSIDE FOOD MENU 17 AUG 2022
FIG 07 - ANCHOR DOWN DOCKSIDE DRINK MENU 17 AUG 2022




FIG 01 - ANCHOR DOWN DOCKSIDE PATIO 17 AUG 2022


FIG 02 - ANCHOR DOWN DOCKSIDE WATER VIEW 17 AUG 2022


FIG 03 - ANCHOR DOWN DOCKSIDE GRILLED OCTOPUS STARTER 17 AUG 2022


FIG 04 - ANCHOR DOWN DOCKSIDE HOT LOBSTER ROLL 17 AUG 2022


FIG 05 - ANCHOR DOWN DOCKSIDE TROUT SPECIAL 17 AUG 2022


FIG 06 - ANCHOR DOWN DOCKSIDE FOOD MENU 17 AUG 2022


FIG 07 - ANCHOR DOWN DOCKSIDE DRINK MENU 17 AUG 2022


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